Jubilee Vanilla cupcakes
Raspberry and White Chocolate  cupcakes
Cookies & Cream cupcakes
Jammie Victoria Cupcakes

Salted Caramel Cupcakes 
Chocolate cupcakes 
Vegan-wise Biscoff Cupcakes 
Gluten-wise Choco-vanilla & 

Raspberry cupcakes

Chocolate Orange brownies
Oreo brownies
Kinder Brownies
Vegan-wise Peanut Butter brownies

Crunchie Loaded Flapjacks
Biscoff Loaded Flapjacks

Rolo Cookie Bars 


Salted Caramel Pretzel brownie
Oreo Brownie
Creme Egg brownie
'ultimate' easter brownie 
nutella brownie

Traditional Chocolate Fudge Brownie
Chocolate orange brownie
raspberry and white chocolate brownie

mint aero brownie
kinder brownie
peanut butter brownie
biscoff brownie
white chocolate chip brownie

Rolo Brownie
Crunchie brownie

allergen information - marples cakery wedding cake

Please Note: We regularly handle all known allergens in our kitchen, so we cannot guarantee there won’t be small traces of the allergen in the products due to the working environment. If an allergy is present we recommend not consuming the products.  

Wedding cake contains: 
Stork Spread (Vegetable Oils (Rapeseed, Palm, Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Sunflower Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Colours (Carotenes), Vitamins (A,D)), 
Soft Spread (Water, Rapeseed Oil, Palm Oil, Salt (1%), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins), Stabiliser (Sodium Alginate), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Flavouring, Colour (Beta Carotene).)
Caster Sugar
Salted Butter
Self Raising Flour (gluten, wheat)
Icing sugar
Strawberry Jam 
Oreos - Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring